Every diet is a bust. No matter how careful you plan them --- there won’t be enough x-mineral or x-vitamin to fill up the daily recommendation.
The vast majority of us don’t get enough Vitamins A through E on a daily basis, let alone the omega-3s and fish oils. It’s gotten to the point where deficiency testing has become such a staple in your doctor’s check-up.
These gaps make way for damaged DNA, or the support for cellular growth. This leads to premature aging and diseases such as cancer and Alzheimer’s.
There is such a thing too, as overdosing on certain vitamins to reduce the chances of a disease. It has recently been found that Vitamin B DOES NOT directly affect the risk of heart attack in high-risk individuals.
The disappointing thing is that we know so little about how certain vitamins and minerals from food interact with others upon consumption --- so yes, in a way, nutritional gaps affect you.
The best way to curb the gap is by a diet that is both varied and nutritious. Mix up fruits, vegetables, fish, carbohydrates, low-fat meat and chicken. Add in some whole grains and low-fat dairy products. For those of us who are slightly older than the rest who need a little more nutrition need to take up supplements that are perfectly balanced, for an excess may lead to an amount of antioxidants that are slightly toxic in the body.